Jerry The Pacemaker
May, 2008
FROM THE PACIFIC NORTHWEST, A SWEET AND SOUR TWIST ON KENTUCKY WHISKEYJeffrey Morgenthaler is our kind of guy: an obsessive practitioner of lost arts and an inventor in his own right. He toils behind the bar of the Bel Ami Restaurant & Lounge in crunchy Eugene, Oregon, mixing, remixing and improvising, and he documents his findings at jeffreymorgenthaler.com. Here's a tasty original he recommends for warm spring evenings.Bourbon Renewal2 oz. Woodford Reserve bourbon1 oz. fresh lemon juiceV2 oz...
