Playboy's Guide To The Hot Stuff

August, 1991

Americans' obsession with hot foods has led to an extraordinary range of hot sauces, salsas, pastes, etc. To help you choose, we taste-tested some of the best brands from around the world and rated them (with chili peppers, of course) according to over-all flavor. The results: Some were just OK (one pepper) and others were excellent (five peppers). Fire when ready!Berrak Hot Pepper Paste (Turkey)Ferociously hot paste to spread onto meats or to use as a condiment.Bulliard's Louisiana Hot SaucePin...

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