Playboy Advisor
December, 2010
Wliich wines go with turkey?— R.Y., Milwaukee, Wisconsin'Turkey itself is a blank slate, but the variety of sides served with it, from savory to sweet, can make the meal a challenge. Axmid big reds and heavily oaked wines, neither of which complement sweets. Some people insist on drinking only American wines, bid we prefer to celebrate tlie melting pot. If you like reds, drier is better. Try pinot noir, merlot or shiraz, slightly chilled, and for whites, sauvignon blanc, pinot gris or riesling....
